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Apr 02
Oregano, rosemary and 'time': Long-term swine study shows natural-compound benefits
AI-Generated from
Phys.org - News And Articles On Science And Technology
1.
What is the focus of the news summary?
A
Replacing antibiotics in poultry production
B
Effects of phytochemicals on human health
C
Benefits of plant-based essential oils in swine production
D
Use of antibiotics in plant cultivation
2.
Which plant-based essential oils were compared to antibiotic growth promoters?
A
Rosemary and thyme
B
Lavender and peppermint
C
Rosemary and oregano
D
Eucalyptus and lemongrass
3.
What benefits did the natural agents provide to weaned pigs?
A
Improved taste of their feed
B
Enhanced gut health and growth performance
C
Reduced lifespan
D
Decreased microbial diversity
4.
How did the natural agents improve nutrient utilization in pigs?
A
By decreasing microbial diversity
B
By supporting favorable gut health
C
By reducing growth performance
D
By enhancing the taste of feed
5.
Which institution conducted the long-term public study on plant-based essential oils?
A
California Agricultural Research Institute
B
Texas Agricultural Experiment Station
C
Arkansas Agricultural Experiment Station
D
New York Agricultural Research Center
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